this is how you make recipe 1
In a skillet, heat half of the oil over medium heat. Sauté the onion and garlic until they begin to turn golden-brown
Next, add the beans to the skillet and continue to sauté. While cooking, mash the beans with a wooden spoon to create a texture similar to refried beans. Season with salt and pepper to taste.
Separately, combine the eggs in a bowl with some salt. In a second skillet, heat the remaining oil and scramble the eggs over low heat.
Beat the eggs one by one, add the milk and beat again.
Add the sifted flour and beat with electric mixer for 5 minutes.
Spray oil or pour liquid oil into the pan before the first pancake and move it in a circular (wrist set air) until the oil covers the surface well.
With dimentr the chicken with the species to taste
To pass the chicken by bread maker
In very hot oil fry until it is at its point of cooking